About the Recipe
If you are looking for a pumpkin spice recipe that bakes into a soft and thick fluffy cookie similar to Crumbl's, this is your recipe!
Ingredients
2 1/4 cup of AP flour
1 tsp corn starch
3/4 tsp baking powder
3/4 tsp baking soda
3/4 tsp salt
1 tsp cinnamon
1/2 tsp pumpkin pie spice
1 tsp all spice
1 tsp of vanilla extract
1 egg + 1 yolk
1/2 cup of butter (room temp)
1 cup of dark brown sugar
1/4 cup of sugar
1/4 cup of olive oil
1 1/4 cup of pumpkin puree
1 can of cream cheese frosting
Preparation
STEP 1: Preheat your oven to 350F.
STEP 2: Begin by sifting together your dry ingredients in a small bowl; flour, cornstarch, baking powder, baking soda, salt, cinnamon, all spice, and pumpkin pie spice.
STEP 3: Then in another bowl, cream together your dark brown sugar, sugar, and butter until creamy. Add the eggs, pumpkin puree, vanilla extract and oil, mix until combined.
SEP 4: Then mix your dry into the wet ingredients. The mixture will be sticky!
STEP 5: Use a icecream scooper to scoop balls of the dough onto a pan lined with parchment paper.
STEP 6: Bake for 15-20min at 350F. Let cool.
STEP 7: Then once your cookies have cooled, swirl on your cream cheese frosting (you can use a plastic baggie to swirl on, just cut off the corner and it will act as a homemade piping bag!).
STEP 8: Sprinkle cinnamon or the pumpkin pie spice on top! Enjoy!